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Culinary Workshops - CE
Course Description
WRKS-9047   BBQ Extraordinaire
The BBQ... not just a slab of beef and dad's burnt offerings anymore. Today the BBQ is a place of culinary adventure where you can create fabulous meals and exciting dishes. Our experienced Chef will help you create dishes for the BBQ that will be a hit at any gathering.

NOTE: Students must wear closed-toe, non-skid footwear suitable for a commercial kitchen.


Class Availability

Beginning September 1, 2018: students enrolling in Online Education courses will be required to purchase textbooks and materials at participating Campus stores or online. To review booklists and purchase textbooks, please visit bookstore.rrc.ca.

Student booklists will be available approximately 3 weeks prior to scheduled course start dates. Please ensure materials are purchased in advance, to be available for the start date.


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